Cantabrian Anchovies in Extra Virgin Olive Oil, 1.73oz
$10.00
Say hello to the richest, butteriest anchovies that have ever met your lips. Enjoy with good bread and butter, simmered into a rich tomato pasta sauce, or stirred into a caesar salad.
- Hand-packed by a third-generation, family-owned cannery on the Cantabrian coast using an artisanal process perfected over decades.
- Sourced from Europe's first and only MSC-certified sustainable anchovy fishery.
- Caught in the Cantabrian Sea by fishermen using the purse seine fishing method.
- Semi-preserved through a salt-curing process that lasts for six - twelve months.
- Packed into tins with premium Spanish extra virgin olive oil, sourced directly from farmers in Northern Spain
- Ingredients
Anchovies (fish), organic extra virgin olive oil, salt.Storage: Keep in a cool, dry space. Refrigerate, if possible.
Our cans are BPA-free.
Net Weight: 1.73 oz/tin**Sold Each