{"product_id":"hog-island-book-of-fish-seafood","title":"Hog Island Book of Fish \u0026 Seafood","description":"\u003cp\u003e\u003cbr\u003eA Food \u0026amp; Wine Best Cookbook of the Year\u003c\/p\u003e\n\u003cp\u003eFrom James Beard Award–winning chef, Food Network host, and author John Ash, The Hog Island Book of Fish \u0026amp; Seafood takes a comprehensive dive into the world of cooking shellfish, crustaceans, finned fish, and many more.\u003c\/p\u003e\n\u003cp\u003eForeword by Stuart Brioza\u003c\/p\u003e","brand":"Abrams","offers":[{"title":"Default Title","offer_id":49585906057475,"sku":"9781951836870","price":40.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0556\/5595\/6675\/files\/hog-island.webp?v=1788876624","url":"https:\/\/indiodurham.com\/products\/hog-island-book-of-fish-seafood","provider":"Indio ","version":"1.0","type":"link"}